{"id":9632,"date":"2022-01-25T14:52:18","date_gmt":"2022-01-25T13:52:18","guid":{"rendered":"https:\/\/rivegauche-magazine.ch\/?page_id=9632"},"modified":"2022-01-25T15:31:52","modified_gmt":"2022-01-25T14:31:52","slug":"recettes-de-noel-enfants","status":"publish","type":"page","link":"https:\/\/geneve-et-vous-magazine.ch\/index.php\/gastronomie-recettes\/recettes-de-noel-enfants\/","title":{"rendered":"Recettes de No\u00ebl enfants"},"content":{"rendered":"

[et_pb_section fb_built=\u00a0\u00bb1″ _builder_version=\u00a0\u00bb3.22.7″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_row _builder_version=\u00a0\u00bb3.25″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_column type=\u00a0\u00bb4_4″ _builder_version=\u00a0\u00bb3.25″ custom_padding=\u00a0\u00bb|||\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb custom_padding__hover=\u00a0\u00bb|||\u00a0\u00bb][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=\u00a0\u00bb1″ admin_label=\u00a0\u00bbArticles 1 colonne\u00a0\u00bb _builder_version=\u00a0\u00bb3.22.7″ custom_margin=\u00a0\u00bb||\u00a0\u00bb custom_padding=\u00a0\u00bb0px|||||\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_row column_structure=\u00a0\u00bb1_2,1_2″ admin_label=\u00a0\u00bbrecette\u00a0\u00bb _builder_version=\u00a0\u00bb3.25″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_column type=\u00a0\u00bb1_2″ _builder_version=\u00a0\u00bb3.25″ custom_padding=\u00a0\u00bb|||\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb custom_padding__hover=\u00a0\u00bb|||\u00a0\u00bb][et_pb_text admin_label=\u00a0\u00bbtitre\u00a0\u00bb _builder_version=\u00a0\u00bb4.14.6″ header_font=\u00a0\u00bb|||||on|||\u00a0\u00bb header_text_color=\u00a0\u00bb#000000″ header_font_size=\u00a0\u00bb48px\u00a0\u00bb custom_margin=\u00a0\u00bb||1em||false|false\u00a0\u00bb custom_padding=\u00a0\u00bb0px|||||\u00a0\u00bb header_font_size_tablet=\u00a0\u00bb36px\u00a0\u00bb header_font_size_phone=\u00a0\u00bb24px\u00a0\u00bb header_font_size_last_edited=\u00a0\u00bbon|tablet\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb]<\/p>\n

Muffins<\/span>
Les rennes du p\u00e8re no\u00ebl<\/h1>\n

[\/et_pb_text][et_pb_image src=\u00a0\u00bbhttps:\/\/rivegauche-magazine.ch\/wp-content\/uploads\/2022\/01\/rennes.jpg\u00a0\u00bb title_text=\u00a0\u00bbrennes\u00a0\u00bb align=\u00a0\u00bbright\u00a0\u00bb align_tablet=\u00a0\u00bbcenter\u00a0\u00bb align_phone=\u00a0\u00bb\u00a0\u00bb align_last_edited=\u00a0\u00bbon|desktop\u00a0\u00bb _builder_version=\u00a0\u00bb4.14.6″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][\/et_pb_image][et_pb_text admin_label=\u00a0\u00bbIngr\u00e9dients\u00a0\u00bb _builder_version=\u00a0\u00bb4.14.6″ text_font=\u00a0\u00bb||||||||\u00a0\u00bb header_font=\u00a0\u00bb||||||||\u00a0\u00bb text_orientation=\u00a0\u00bbjustified\u00a0\u00bb custom_margin=\u00a0\u00bb||0em||false|false\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb]<\/p>\n

INGR\u00c9DIENTS – <\/strong>Pour 8 personnes<\/strong><\/h4>\n

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Pour le cupcake nature<\/h4>\n

\u2022 2 \u0153ufs
\u2022 50 g de sucre
\u2022 100 g de beurre
\u2022 10 g de levure
\u2022 100 g de farine<\/p>\n

Pour le gla\u00e7age et la d\u00e9coration<\/h4>\n

\u2022 Nutella
\u2022 Bretzel
\u2022 \u0007Smarties blanc ou p\u00e2te \u00e0 sucre blanche
\u2022 Smarties diff\u00e9rentes couleur
\u2022 \u0007Sabl\u00e9 de 3,5cm de diam\u00e8tre (\u00e0 faire vous-m\u00eame ou achet\u00e9)
\u2022 \u0007Crayon alimentaire noir ou du chocolat noir fondu<\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=\u00a0\u00bb1_2″ _builder_version=\u00a0\u00bb4.14.6″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_text _builder_version=\u00a0\u00bb4.14.6″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb custom_margin=\u00a0\u00bb8em||1em||false|false\u00a0\u00bb custom_margin_tablet=\u00a0\u00bb0em||1em||false|false\u00a0\u00bb custom_margin_phone=\u00a0\u00bb0em||1em||false|false\u00a0\u00bb custom_margin_last_edited=\u00a0\u00bbon|phone\u00a0\u00bb hover_enabled=\u00a0\u00bb0″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0″]<\/p>\n

PR\u00c9PARATION<\/strong><\/h3>\n

[\/et_pb_text][et_pb_text admin_label=\u00a0\u00bbPr\u00e9paration\u00a0\u00bb _builder_version=\u00a0\u00bb4.14.6″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb]<\/p>\n

Pour les Cupcakes<\/h3>\n
\n
\n
1. Pr\u00e9chauffez le four \u00e0 180\u00b0C.
2. Faites fondre le beurre.
3. Battez les \u0153ufs avec le sucre.
4. Incorporez la farine avec la levure puis m\u00e9langez.
5. \u0007Ajoutez le beurre et fouettez jusqu’\u00e0 obtention d’une pr\u00e9paration homog\u00e8ne.
6. \u0007Versez la p\u00e2te \u00e0 la moiti\u00e9 du moule ou de la caissette \u00e0 cupcake.
7. Faites cuire 8 \u00e0 10 min, v\u00e9rifiez avec le couteau si la p\u00e2te est cuite.
8. Laissez refroidir.<\/div>\n<\/div>\n<\/div>\n

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Le montage<\/h4>\n
1. Tartinez le cupcake d\u2019une bonne couche de Nutella.
2. \u0007Disposez votre sabl\u00e9. \u00c0 l\u2019aide du crayon alimentaire
\u00a0\u00a0\u00a0\u00a0 ou bien du chocolat fondu faites les yeux des rennes avec les smarties blancs.
3. \u0007Disposez les bretzels (si vous n\u2019avez pas trouv\u00e9 de bretzel sucr\u00e9,
\u00a0\u00a0\u00a0\u00a0 enlevez avec une pince \u00e0 \u00e9piller les morceaux de sel au-dessus).
4. \u0007Installez les yeux du renne et ensuite le nez en posant du Nutella
\u00a0\u00a0\u00a0 qui servira de colle \u00e0 l\u2019arri\u00e8re du smarties et disposez le sur le sabl\u00e9.<\/div>\n

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Sapin de No\u00ebl<\/span>
feuillet\u00e9 au chocolat<\/h1>\n

[\/et_pb_text][et_pb_text admin_label=\u00a0\u00bbIngr\u00e9dients\u00a0\u00bb _builder_version=\u00a0\u00bb4.14.6″ text_font=\u00a0\u00bb||||||||\u00a0\u00bb header_font=\u00a0\u00bb||||||||\u00a0\u00bb text_orientation=\u00a0\u00bbjustified\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb]<\/p>\n

INGR\u00c9DIENTS – Pour 4 personnes<\/strong><\/h4>\n

\u2022 2 rouleaux de p\u00e2te feuillet\u00e9e
\u2022 \u0007Un pot de p\u00e2te \u00e0 tartiner au chocolat
\u2022 Un jaune d\u2019\u0153uf
\u2022 \u0007Quelques \u00e9l\u00e9ments de d\u00e9coration comme des M&M\u2019s ou des Smarties
\u2022 Du sucre glace<\/p>\n

[\/et_pb_text][et_pb_text _builder_version=\u00a0\u00bb4.14.6″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb custom_margin=\u00a0\u00bb||0em||false|false\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb]<\/p>\n

PR\u00c9PARATION<\/strong><\/h3>\n

[\/et_pb_text][et_pb_text _builder_version=\u00a0\u00bb4.14.6″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb]<\/p>\n

1. Pr\u00e9chauffez le four \u00e0 180\u00b0C.
2. \u0007D\u00e9roulez les deux p\u00e2tes feuillet\u00e9es. Attention, sortez-les \u00e0 la derni\u00e8re minute du frigo sinon elles seront trop molles pour les travailler.
3. \u0007Sur une p\u00e2te feuillet\u00e9e, \u00e9talez la p\u00e2te \u00e0 tartiner sur toute la surface, puis recouvrez avec la deuxi\u00e8me p\u00e2te. Vous pouvez utiliser d\u2019autres garnitures comme du caramel, de la confiture ou encore de la compote.
4. \u0007\u00c0 l\u2019aide d\u2019un couteau, d\u00e9coupez la p\u00e2te en formant un sapin de No\u00ebl. Sur chaque c\u00f4t\u00e9 du sapin, d\u00e9coupez des bandes en laissant un espace au milieu.
5. \u0007Enroulez chaque bandelette afin de former des torsades. Puis \u00e0 l\u2019aide d\u2019un pinceau, dorez l\u2019ensemble du sapin avec le jaune d\u2019\u0153uf. Gardez les chutes de la p\u00e2te ! Enroulez-les aussi pour former des petites torsades.
6. Enfournez \u00e0 180\u00b0C pendant 20 minutes environ.
7. \u0007Laissez refroidir un peu avant de le d\u00e9corer : saupoudrez du sucre glace ou encore d\u00e9posez quelques M&M\u2019s en guise de boules de No\u00ebl.<\/p>\n

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MuffinsLes rennes du p\u00e8re no\u00eblINGR\u00c9DIENTS – Pour 8 personnesPour le cupcake nature \u2022 2 \u0153ufs\u2022 50 g de sucre\u2022 100 g de beurre\u2022 10 g de levure\u2022 100 g de farine Pour le gla\u00e7age et la d\u00e9coration \u2022 Nutella\u2022 Bretzel\u2022 \u0007Smarties blanc ou p\u00e2te \u00e0 sucre blanche\u2022 Smarties diff\u00e9rentes couleur\u2022 \u0007Sabl\u00e9 de 3,5cm de diam\u00e8tre […]<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":1141,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-9632","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/geneve-et-vous-magazine.ch\/index.php\/wp-json\/wp\/v2\/pages\/9632","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/geneve-et-vous-magazine.ch\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/geneve-et-vous-magazine.ch\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/geneve-et-vous-magazine.ch\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/geneve-et-vous-magazine.ch\/index.php\/wp-json\/wp\/v2\/comments?post=9632"}],"version-history":[{"count":10,"href":"https:\/\/geneve-et-vous-magazine.ch\/index.php\/wp-json\/wp\/v2\/pages\/9632\/revisions"}],"predecessor-version":[{"id":9658,"href":"https:\/\/geneve-et-vous-magazine.ch\/index.php\/wp-json\/wp\/v2\/pages\/9632\/revisions\/9658"}],"up":[{"embeddable":true,"href":"https:\/\/geneve-et-vous-magazine.ch\/index.php\/wp-json\/wp\/v2\/pages\/1141"}],"wp:attachment":[{"href":"https:\/\/geneve-et-vous-magazine.ch\/index.php\/wp-json\/wp\/v2\/media?parent=9632"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}